Topic: Julie Taras

Fast Track: Big Talent at Little Giant

Blue-jeans cuisine from the talented chefs at Little Giant in New York City. "We're all about a blue-jeans approach to high-end dining," says Julie Taras, co-chef and co-owner, with Tasha Garcia, of Little Giant, a tiny restaurant on Manhattan's Lower ...

Little Giant

The Scene - The corner space is head-to-toe windows, beckoning diners to this otherwise deserted block. - - The Food - With dishes like "swine-o-the-week" and "box of rocks," owners and chefs Julie Taras and Tasha Garcia set a playful tone for their menu, but the ...