Topic: Michael Schlow

A Beginner's Guide to Pressure Cookers

The prospect of 15 pounds per square inch of steam heat that will soon be building up in the pressure cooker on my kitchen stove has me rattled before I even get the thing fired up. Water and steam under high pressure ...
Meagan Ellis, a 30-year-old Boston-based account manager, loves celebrity chef Bobby Flay, who she's been watching on the Food Network since the late '90s. In April 2008, Ellis and her boyfriend decided to take a weekend trip to New York, complete ...

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A tablespoon of butter makes this speedy sauce especially luxurious. Michael Schlow of Radius in Boston recommends leaving the butter out if you're planning to freeze the sauce, and adding it during reheating.. TOTAL TIME: makes about 3 1/2 cups ...

10-Minute Tomato Sauce

A tablespoon of butter makes this speedy sauce especially luxurious. Michael Schlow of Radius in Boston recommends leaving the butter out if you're planning to freeze the sauce, and adding it during reheating.. TOTAL TIME: makes about 3 1/2 cups ...